Sushi Axiom- Fort Worth Hulen Menu

Stir-fried with soy garlic.

Jalapeno stuffed with cream cheese and crab that is panko tempura fried.

Crispy wonton wraps stuffed with crab and cream cheese. Served with aioli.

Spicy tuna, crab, pico de gallo, and spicy mayonnaise. Served on wonton chips.

Steamed soybeans with choice of flavor.

Pan-fried pork dumplings and ponzu salsa.

2 pieces.

Diced tofu stir-fried with garlic, ginger, and scallions.

Tempura fried calamari with shichimi aioli.

Deep-fried shrimp, broccoli, sweet potato, zucchini, and onion with tempura dipping sauce.

Rice paper wrapped around spring mix, noodles, and choice of protein.

Extra side sauce. Choose your flavor.

Tofu, scallions, and seaweed.

Grilled chicken, avocado, cucumber, tomato, toasted coconut flake, and sesame jalapeño dressing.

Tuna, salmon, escolar, cucumber, asparagus, scallion, masago, spring mix, and yuzu ponzu.

Salmon sashimi, mango salsa, house picante, chili oil, and lime juice.

Stir-fried chicken and vegetables. Served with steamed rice.

Stir-fried chicken and vegetables. Served with steamed rice.

Stir-fried chicken and vegetables. Served with steamed rice.

Stir-fried chicken and vegetables. Served with steamed rice.

Deep-fried shrimp, broccoli, sweet potato, zucchini, and onion with tempura dipping sauce.

Chicken teriyaki with shrimp and veggie tempura miso soup and salad with ginger dressing.

California and shrimp tempura roll, miso soup and salad w/ spicy ponzu.

California roll, 5 pieces of sushi (tuna, albacore, escolar, shrimp, crab), 3 pieces salmon sashimi, miso soup and salad with spicy ponzu.

5 sushi, 7 sashimi, California roll, and omakase salad.

Chef's choice.

Sashimi sampler, seaweed salad, and seasoned rice.

2 Tuna, 2 Salmon, 2 Yellowtail, 2 Escolar, 4 Pepper Tuna, 4 Cajun Salmon & a 7th St. Roll.

Chashu pork, soft-boiled egg, bamboo, scallion, and corn.

Wok-fried rice with sprouts and scallion. Choose chicken, beef, or shrimp.

Asparagus in maki style, 6 pieces.

Avocado in maki style, 6 pieces.

Crawfish, avocado and cucumber.

Calamari deep fried with avocado and cucumber.

Fresh cooked eel and cucumber roll topped with avocado and eel sauce.

Cucumber rolled with sesame.

California roll with eel and avocado on top.

Fresh jalapeno in tempura style with cream cheese and avocado.

Cooked roll.

With cucumber and avocado.

Eel roll with cucumber.

Fried soft shell crab, cucumber, avocado with eel sauce.

Yellow radish, yamagobo, cucumber, asparagus and avocado.

California roll, fresh salmon topped with avocado.

Raw and mixed roll.

Smoked salmon with cream cheese and avocado.

Fresh salmon rolled.

Spicy salmon with cucumber.

Tuna in maki style.

Yellowtail roll with rice and sesame.

Spicy yellowtail with cucumber.

Cooked roll.

Crab and avocado, topped with baked salmon, spicy mayo and eel sauce.

Crab, shrimp, avocado & cream cheese tempura fried.

Baked crab over a roll with crab, avocado and dynamite sauce.

Baked crawfish over a roll of crab and cream cheese topped with dynamite sauce.

Panko fried with salmon, cream cheese, sweet soy, and spicy mayonnaise (cooked roll).

Popcorn shrimp over a California roll topped with dynamite sauce.

Shrimp tempura, crab, cucumber, topped with smoked eel and avocado.

Colonial roll topped with spicy crab and sliced jalapeno.

Crawfish, crab, cucumber, and masago with eel sauce and Cajun sauce.

Crab meat, shrimp tempura, cucumber, and cream cheese topped with kani crab meat and four-season sauce.

Fresh salmon, crab, avocado inside soy wrap, top with tuna & creamy wasabi.

Spicy tuna, shrimp tempura, and cucumber, topped with crab and four-season sauce.

Salmon, crab stick, jalapeno, topped with pepper tuna and cilantro sauce.

Yellowtail, tuna, salmon, and crab wrapped in yellow soy paper topped with avocado.

Crab, cream cheese, and asparagus wrapped in salmon.

Shrimp tempura, crab, and cucumber, topped with tuna and avocado.

Spicy tuna, tobiko roll with tempura crab, cream cheese and avocado.

Tempura shrimp and spicy crab, topped with Cajun salmon, serrano, cilantro, and spicy ponzu (raw and mixed roll)

Spicy tuna roll topped with spicy crab and sliced jalapeno.

Salmon, yellowtail, red snapper, crab, and spring mix wrapped in clear rice paper with ponzu sauce.

Spicy crab meat and shrimp tempura topped with yellowtail, jalapenos, cherry tomatoes, and ponzu sauce.

English cucumber wrapped around tuna, salmon, white tuna, crab & avocado.

Shrimp, crab & cucumber, wrapped by seared tuna, avocado & ponzu sauce.

Crab, shrimp, red bell pepper topped with hamachi and sliced jalapenos.

Spicy tuna, spicy salmon, spicy crab, and avocado, topped with wasabi tobiko and wasabi cream sauce.

Salmon, jalapeno, avocado and cucumber topped with black tobiko.

Smoked salmon, cream cheese and avocado wrapped in soy paper, topped with salmon.

Cold brewed tea.